Candy Cane Oreos. That’s right, you are not seeing incorrectly. Gluten-free. Vegan.
You can find my recipe here over at Keepin’ It Kind and you can also view these bad boys as Honorable Mention for VegNews’ Holiday Cookie Contest. The end.
Dec 30, 2012
I just wanted to say that I really like your blog and your photography. All your foods look so tempting! (Maybe you can tell I’m a passionate dessert-lover?)
May I ask which program you use for editing your photos?
Greetings and a happy new year, Lara
Jan 1, 2013
Hi Lara! Thank you so much for the kind words–truth be told, all I use for photo editing is picmonkey.com. It used to be free but now charges $5/month if you want the good stuff Hope you had a happy new year.
Dec 29, 2012
Oh WOW these look almost to cute to eat!!! Congrats on the VegNews honorable cookie mention – you are incredible!!
Dec 24, 2012
hello there you beauties! please pack yourself and ship to the pacific northwest! Happy holidays girl and a wonderful new year!
August McLaughlin says:
Dec 22, 2012
You have one of the niftiest food blogs around. Thanks for all of your fabulous posts! I’d dig them even if you weren’t related to Bill.
Haha, oh Bill! Love that guy…and I thank you for the love in that comment. How wonderful of you to say… xo
These look ahhhhmazing!
YOU are ahhhmazing
Dec 23, 2012
Takes one to know one
btw, you should stop by my blog tomorrow afternoon
Gabby @ the veggie nook says:
Dec 21, 2012
These look amazing Cara! What a great contribution to the cookie exchange These taste delicious- oreos were one of my favourite cookies and adding peppermint into the mix can only improve them!
You are simply the cutest thing on the internet, me thinks Thank you for this comment, friend. xo
Herbivore Triathlete says:
I saw and drooled over these when I saw them posted on Keepin’ it Kind. Fabulous work Cara! Congrats on the honorable mention too, that’s awesome!
Thank you and thank you! I am currently taking a bow, feeling grateful for such kind words. xo
Honorable mention my butt, those other cookies don’t hold a candle to these
That’s what I’m saying girl haha. You ratbag, wishing you a very MERRY Christmas, friend. xo PS Those Jo Jo potatoes…girl. Wow. You are a freaking genius!
Those are so pretty (almost too pretty to eat!) Almost:)
Almost, right? Nothing is ever to pretty to eat however when it’s covered in chocolate
OH EM GEE
Oh ladies, you are making me blush!
Veggie V! @ Veggie V's Vegan Adventure says:
I’ve been drooling over the cookie swap!
And, honorable mention?! Sa-weet! Literally
Thank you so much!! xo
Oh Cara, how I love you so! Thanks for these! I have some friends that will really LOVE to have these! I better get to cooking!
Susan, I love you more. And I hope you are in the kitchen already
Oh my gosh! I just made peppermint chocolate bark yesterday and the flavour combo is amazing! I LOVE the look of your recipe (all of them actually, but I am particularly partial to the festive flavours right now ) Amazing work… as always! Fabulous! x
I just searched your bIog to find the peppermint chocolate bark but couldn’t find it. Now I know there is NO way you would tempt me with the idea of making a delicious without sending me the recipe (wink wink) … xo
Aw, sweet, Cara! I *just* posted the recipe (plus a couple of others in the same post) now! The candies are called polkagrisar in Swedish and I believe they are vegan too. Christmas hugs and best wishes to you xx
Click here to cancel reply.
Notify me of follow-up comments by email.
Notify me of new posts by email.
© 2012 Fork and Beans. All Rights Reserved.Powered by WordPress.
Designed by WPSHOWER