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On-The-Go Breakfast Burrito Cones

  • Author: Fork & Beans
  • Prep Time: 10 mins
  • Cook Time: 15 mins
  • Total Time: 25 mins
  • Yield: 8 Breakfast Burrito Cones 1x

Ingredients

Scale

Instructions

  1. Preheat your oven to 350 degrees.
  2. Assemble the tortillas according to the video. Place on a baking sheet and bake for 5 minutes. Remove the outside foil. Bake another 5-7 minutes or until just lightly browned. Allow to fully cool.
  3. While your tortillas are baking, make the tofu “eggs,” adding in the black beans with it.
  4. Wrap your cones with paper and stuff your favorite items inside the burrito cones: dollop with dairy free sour cream, salsa, and avocado slices.