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Halloween GuacaMonsters

  • Author: Fork & Beans
  • Prep Time: 15 mins
  • Total Time: 15 mins
  • Yield: 4 Halloween GuacaMonsters 1x

Ingredients

Scale

For the guacamole base:

  • 2 large avocados, sliced in half and pits removed (keep the avocado shell)
  • juice of 2 limes
  • 2 garlic cloves, minced
  • sea salt for flavor

For Witchamole:

  • shredded carrots (for the hair)
  • 2 blue corn ships (for the hat)
  • 3 slices of string cheese; use dairy free cheese if needed OR use cucumbers (for the eyes)
  • 2 black beans (for the pupils)
  • 1 cornichon (for the nose)
  • 1 mini red bell pepper, tip cut off (for the lips

For Dracumole:

  • blue corn chips (for the hair)
  • 3 slices of string cheese; use dairy free cheese if needed OR use cucumbers (for the eyes)
  • 2 black beans (for the pupils)
  • 1 baby carrot, cut into a triangle (for the nose)
  • 1 yellow mini bell pepper (for the fangs)
  • 1 red mini bell pepper, cut in half (for the collar and mouth)

For FrankenGuac:

  • blue corn chips (for the hair)
  • 3 slices of string cheese; use dairy free cheese if needed OR use cucumbers (for the eyes)
  • 2 black beans (for the pupils)
  • 1 baby carrot, cut into a triangle (for the nose)
  • 1 black olive, split in half (for the bolts)
  • 1 black olive, thinly sliced (for the stitches)
  • 1 red mini bell pepper, tip cut off (for the mouth)

For Batamole:

  • 3 blue corn chips (for the widow’s peak and wings)
  • 3 slices of string cheese; use dairy free cheese if needed OR use cucumbers (for the eyes)
  • 2 black beans (for the pupils)
  • 1 red mini bell pepper (for the fangs)

Instructions

  1. Throw the flesh of both avocados into a medium-sized bowl.
  2. Mix together all the ingredients for the guacamole until completely smooth.
  3. Add back evenly into each avocado shell. Smooth down with the back of a spoon.
  4. Decorate each avocado into whatever GuacaMonster you desire (or all!)