Feel good about feeding your kids a healthy morning meal option when you make them this rainbow-themed No Bake Granola Breakfast Pizza, made with Sweet Home Farm granola. Even better is how it requires absolutely no baking time and all you need to make this is four simple ingredients: granola, melted coconut oil, yogurt, and fresh fruit. Breakfast is easier (and cuter) than ever!
My personal favorite choice for granola is Sweet Home Farm’s Honey Nut. It isn’t too clumpy so it’s perfect for blending and creating a nice crust for this recipe. All you need to do is add melted coconut oil (remember to use refined if you don’t like the flavor of coconut) to the blended up granola and allow to set in the fridge. You’re now on your way to a Rainbow-themed breakfast in no time!
Prep Time:
Yield:
Print
PinIngredients
- 2 c. Sweet Home Farm Granola (I used Honey Almond flavor)
- 5 Tbsp. refined coconut oil, melted
- 1 1/2 c. yogurt of choice
- 5 strawberries, sliced
- 1/4 c. raspberries
- 1 to-go cup mandarin oranges, drained
- 2 kiwis, peeled and sliced
- 1/4 c. blueberries
- honey drizzle (optional)
Instructions
- In a food processor, pulse the granola until you get an in between of flour and chopped up granola. Add the melted oil until well-combined.
- Pour the crust on a baking sheet lined with parchment paper.
- Mold into a rainbow shape with your hands, firmly pressing down.
- Place the baking sheet into the freezer for 10 minutes.
- While that is chilling, slice your fruit.
- Remove from the freezer and coat with the yogurt. Add the fruit to create a beautiful rainbow. Drizzle the top with honey and serve.
Don’t forget that St. Patrick’s Day is just around the corner so if you are looking for a fun, holiday-inspired breakfast, this No Bake Granola Breakfast Pizza is the way to go! If I were you, I’d leave some gold coins at the end of this rainbow. Who knows, maybe a leprechaun or two will greet you as well. Ooooh, this is giving me ideas for when my son is old enough to appreciate this. Who am I kidding? You better believe I’m making this for me come March 17th!
Looking for more rainbow-themed foods for St. Patrick’s Day? Check these out:
This post has been sponsored by Attune Foods. All text and opinions are my own.
gfchopstix
March 16, 2017 at 6:27 amLOVE this quick and easy breakfast idea, Cara~ follow that rainbow!
★★★★★
Darci Paulsen
March 11, 2017 at 7:04 pmMy kids caught me looking on your blog and they are so excited to make their own rainbows! You have made the time with my kids so much more fun! No complaining !
Stacey Kemeys
March 7, 2017 at 12:20 amSo pretty! nothing worse than a too clumpy muesli 🙂
Cara
March 7, 2017 at 4:26 pmThat is always my motto 😉 <3
Teresa
March 5, 2017 at 9:38 pmThis is a beautiful start to the day! I will try this for my boys this week – thanks x
Cara
March 7, 2017 at 4:26 pmHope they LOVE it, Teresa!
Natalia
March 4, 2017 at 1:34 pmVery creative and pretty! Love this idea.
Cara
March 7, 2017 at 4:25 pmTime to taste the rainbow 😉
Mandy
March 2, 2017 at 2:08 amThat is the best idea! I love it. One of my kids doesn’t eat fruit (I know!) but the other two would LOVE this.
Cara
March 7, 2017 at 4:25 pmRainbow fruit salad on a bed of a granola crust. THE best way to eat fruit 🙂
Belle
March 1, 2017 at 5:14 pmYour ideas for making kid’s meals more fun are so clever! I love your creativity – and the fact that all of these ideas are so healthy 🙂
★★★★★
Cara
March 7, 2017 at 4:24 pmYAY, thank you so much for that Belle! That is why I am here 🙂
Faye
February 28, 2017 at 1:33 pmOh wow!! How lovely and colourful. What a fab idea for a special brunch!
★★★★★
Cara
March 7, 2017 at 4:23 pmNow that is a magical brunch I want to go to!