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Bloody Mary Popsicles

  • Author: Fork & Beans
  • Prep Time: 5 mins
  • Total Time: 5 mins
  • Yield: 6 Bloody Mary Pops 1x


  • 1 1/2 c. Bloody Mary mix
  • 1/3 c. vodka
  • 6 thin lime slices
  • 6 celery sticks, 3″ long
  • 6 popsicle sticks
  • Margarita salt (optional)


  1. Combine Bloody Mary mix and vodka in a cocktail shaker. Shake well.
  2. Pour into popsicle holders. Do not fill up all of the way–leave about 1/2″ to the top.
  3. Place lime slice in the middle of each popsicle.
  4. Freeze for 20 minutes or until it begins the process of setting. Place celery and popsicle stick in the middle.
  5. Freeze for another 90 minutes or until set.
  6. Run under warm water for 1-2 minutes until popsicles easily come out. Dust with margarita salt.