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Winterland Penguin Crackers

  • Author: Fork & Beans
  • Prep Time: 30 mins
  • Total Time: 30 mins
  • Yield: 20 Penguin Crackers 1x


  • 20 crackers of choice
  • 1/2 c. cream cheese
  • 40 black peppercorns (for the eyes)
  • 20 black olives, halved (for the wings)
  • 20 almonds, halved (for the feet)
  • shredded carrots, cut into triangles (for the beak)


  1. Cover each cracker with cream cheese.
  2. Add the black olive halves for each wing.
  3. Add the eyes, beak, and feet.
  4. Serve on a platter.