Make your own Vegan Rocky Road Ice Cream in the comfort of your own home in the most simple way!

Vegan Rocky Road Ice Cream

  • Author: Fork & Beans
  • Prep Time: 35 mins
  • Total Time: 35 mins
  • Yield: 1/2 pint 1x



  • 1/2 pint of non-dairy vanilla ice cream
  • 1/4 c. cocoa powder
  • 3 Tbsp. melted non-dairy chocolate, cooled
  • 1/4 c. Dandies marshmallows, chopped
  • 1/2 c. almonds, roughly chopped


  1. Combine ice cream, cocoa powder and melted chocolate in a food processor until smooth and blended.
  2. Fold in marshmallows and chopped almonds. Re-freeze for 30 minutes.
  3. Yes, that is it.