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Donut Cookies

  • Author: Fork & Beans
  • Prep Time: 1 hour
  • Cook Time: 10 mins
  • Total Time: 1 hour 10 mins
  • Yield: Who cares? They're donut cookies!

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Ingredients

Topping choices:

  • rainbow sprinkles
  • chocolate sprinkles
  • chopped nuts
  • shredded coconut

Instructions

  1. Prepare the cookies as instructed in the recipe, using a circle cookie cutter with a smaller fondant cutter for the middle.
  2. Allow to fully cool.
  3. Coat the tops with melted chocolate and immediately cover with toppings of choice.
  4. Dip into nondairy milk.