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Mummy Pretzel Bites

  • Author: Fork & Beans
  • Prep Time: 15 mins
  • Total Time: 15 mins




  1. Line a baking sheet with a piece of parchment paper.
  2. Dip each pretzel into the melted chocolate and then place on the baking sheet.
  3. Immediately set 2 googly eyes onto the pretzel and allow to set either by placing into the freezer for 10 minutes or keep in a dry spot in your kitchen until set.