- 1 large tub hummus
chopped veggies such as:
- mini bell peppers (multi-colored)
- cherry tomatoes
- black olives
- Create a skull shape from the hummus onto a platter.
- Using the chopped veggies, colorfully decorate your Dia de los Muertos skull however you’d like.
- Serve with fresh veggies and tortilla chips for dipping.