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Funny Breakfast Man

  • Author: Fork & Beans
  • Prep Time: 10 mins
  • Total Time: 10 mins
  • Yield: 1 Funny Breakfast Man 1x

Description

This breakfast was inspired by “Funny Food: 365 Fun, Healthy, Silly, and Creative Breakfasts” by Bill and Claire Wurzel


Scale

Ingredients

  • dairy free yogurt (for the face base)
  • 2 apricot halves, from a can and drained (for the eyes)
  • 2 homemade googly eyes
  • 1 fig, sliced (for the ears and nose)
  • 1 end piece of gluten free toast (for the 5 o’clock shadow, neck and eyebrows)
  • 1 strawberry slice (for the tongue)
  • parsley (for the hair)

Instructions

  1. Start first with the yogurt, creating a half circle on the plate.
  2. Slice the gluten free toast in half and use one end for the chin/5 o’clock shadow. Slice 2 eyebrows from the other half and use the remainder for the neck.
  3. Add the apricot halves and googly eyes.
  4. Cut a section in the middle of the bread to stick the strawberry in for the tongue.
  5. Add the parsley hair (or sautéed spinach) and fig nose and ears.