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Fork and Beans

Making food fun for the family

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Easter

Alternatives to Dyeing Easter Eggs

April 10, 2020 by Cara

Are you trying to find alternatives to dyeing Easter eggs? Your reasons might be varied. It might be because you are vegan, because you don’t like hard boiled eggs, you don’t want to waste food, or because there are no eggs at your local market due to this weird time we are living in. Regardless…

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Filed Under: Easter, Fresh Out of the Oven, Holiday

Easter Egg Painted Rocks

April 9, 2020 by Cara

I made an effort this past weekend to stock up on food to get us through a couple of weeks so I wouldn’t have to go out anymore than I needed to (thank you, pandemic). So here we sit, a few days until Sunday and no eggs to hard boil and dye. But that is…

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Filed Under: Crafts, Easter, Fresh Out of the Oven

Macaroon Chicks

April 8, 2020 by Cara

You guys, I think we are on our 87th round of Easter egg hunts in preparation for Sunday already. I made a mistake by taking my Easter bin out early last weekend and the little man (um, he’s THREE now–I know, I’ve been gone awhile!) spotted it and immediately wanted demanded an egg hunt. Cue…

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Filed Under: Easter, Fresh Out of the Oven, Holiday

Juice Box Bunnies

April 8, 2020 by Cara

I know, I know, I’m on a roll over here. I disappear for like, a year and then I return with a million ideas. I’m beginning to think this is my new normal and instead of resisting it, I think I am just going to embrace it (*shrugging*). I miss being creative like this but…

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Filed Under: Crafts, Easter, Fresh Out of the Oven

Bunny Soft Pretzels

April 7, 2020 by Cara

Yeah I’m back. Well, back-ish. A lot can happen when you are in quarantine. Not saying I am consistently posting here but at least I am having fun (or at least trying to) while I’ve been in my house for a month straight. I think I stopped playing around over here for the simple reason…

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Filed Under: Easter, Fresh Out of the Oven, Kid-Friendly, Snacks for Kids

Carrot Garden Cupcakes

March 22, 2018 by Cara

Did you hear the good news? Spring is here! That means winter is (supposedly) over and now we can celebrate all things that bring new life and fresh vegetables at the farmers market. To honor this new season, I wanted to make a dessert using Bob’s Red Mill gluten free flours to symbolize gardens, blooms,…

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Filed Under: Desserts, Easter, Egg Free, Fresh Out of the Oven, Gluten-Free, Holiday

Simple Easter Table Ideas

April 13, 2017 by Cara

No need to break your wallet for beautiful decor, impress your guests with these inexpensive and simple Easter table ideas!  We’re having our first annual Easter Brunch/egg hunt this Sunday and I had to prepare the table decorations in advance in order to ensure that everything is perfect for this weekend. We’re having a total…

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Filed Under: Desserts, Easter, Fresh Out of the Oven, Holiday, Kid-Friendly, Snacks for Kids

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Welcome, I’m Cara! At Fork and Beans you will find creativity at every corner. From snack ideas, to holiday fun–even crafts and activities to do with your kids. If you are a parent (or just love fun food), you’ve come to the right spot! Come check out the latest idea I’ve made for my family and stay awhile, won’t you?

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Fork and Beans
  • HOME
  • ABOUT
    • Privacy Policy
    • Back
  • RECIPES
    • Specialized Diets
    • Breakfast
    • Kid Lunchbox
    • Dinner Ideas
    • Snacks for Kids
    • Desserts
    • Drinks
    • Candy/Candy Bars
    • Copycat Snacks
    • Sauces/Spreads
    • Gluten Free Bread
    • Baking 101
    • Back
  • Holidays
    • Halloween
    • Thanksgiving | Fall
    • Christmas
    • Hanukkah
    • Valentine’s
    • St. Paddy’s Day
    • Groundhog Day
    • April Fools
    • Easter | Spring
    • Earth Day
    • Cinco de Mayo
    • Mother’s Day
    • July 4th | Summer
    • Birthday Ideas
    • Back
  • Crafts | Activities
  • My Cookbook