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Daiya Cheezecake Review

April 16, 2015 by Cara

IT’S A DAIYA CHEEZECAKE PARTY! Ahem, sorry was that loud? I get excited about parties. I love them. And I especially love when I can invite beautiful friends over and have a taste-testing party over Daiya’s new line of cheezecakes. And yes, this is a sponsored post so sit back and enjoy. I’m here to bring you ONLY the tastiest products out there for all things allergy-friendly and would never review a product that doesn’t come with the Fork & Beans’ seal of approval. And spoiler alert: My Daiya cheezecake review is exceptional–these cheezecakes are incredibly good!

*Get a $1 off coupon at the bottom of the post or pick it up here!

 

A Daiya Cheezecake Taste-Testing Party, Review + Giveaway

 

This is a rather exciting review, actually (see? I told you I’m excited!) for a couple of reasons: 1). These cheezecakes are SOY, GLUTEN, and DAIRY-FREE. I know there are a ton of you out there that cannot tolerate nuts so most of the homemade vegan cheezecake recipes out there made with cashews are off limits*. And then there is another section who cannot have soy so any cheezecake made with tofu is out as well. What’s an allergen-friendly girl (or dude) to do? Well, that answer now comes from Daiya. And the second reason this is an exciting review?

*Do note that these cheezecakes have coconut in them, affecting a certain section of those with tree nut allergies.

A Daiya Cheezecake Taste-Testing Party, Review + Giveaway

 

2). These cheezecakes are good. Like, REALLY good. Like, everybody who was present at my party was neither gluten-free nor needed to avoid dairy (or any other allergen for that matter) and they still loved the taste. Which is always so relieving because sometimes I wonder if I just get used to certain flavors because it’s the world I’m immersed in, you know what I mean? 

A Daiya Cheezecake Taste-Testing Party, Review + Giveaway

 

So here’s how the party went down. The tables were set with place settings on plates, adorned with decorations, and all four cheezecakes were set out for sampling. We ate. We laughed. We ate some more. And then we took another bite. Oh and we voted! Yup, parties at my house are serious and no one leaves until they state their mind. 

A Daiya Cheezecake Taste-Testing Party, Review + Giveaway

 

I may or may not have forgotten to inform my party guests that the desserts they were sampling were actually allergen-free. That was the most exciting part–to watch everyone take bite after bite, enjoying themselves despite not knowing that these cheezecakes are made specifically for those of us with food allergies. Aaaahhh, sweet victory! Proof that it’s so deliciously rich and creamy, you will never know it’s dairy-free. 

So without further ado, here were the contenders: The cheezecakes come plain and unadorned so in honor of my party, I wanted to spruce them up a little bit. I took the Chocolate Cheezecake, decorated it an outline of gluten free pretzel sticks and topped with chocolate-covered chia seeds. My guests described it as: Rich, Silky, Not-too-Sweet but Perfectly Chocolate-y.

A Daiya Cheezecake Taste-Testing Party, Review + Giveaway

 

 

The Key Lime Cheezecake was decorated with fresh lime slices, coconut whipped cream, and sliced almonds. We thought it had an ultra-creamy, tart yet slightly sweet bite. The key lime tasted a little artificial but not too off-putting. 

A Daiya Cheezecake Taste-Testing Party, Review + Giveaway

 

The New York Cheezecake had a simple addition of fresh blackberries. We all stopped in our tracks: Smooth, Creamy, there was a lot of “Ooohhing and Aaaahhhing” and a ton of going back for seconds. You can really taste the flavor of the artisan gluten-free crust with this one, which tastes like delicious graham crackers. Trust.

A Daiya Cheezecake Taste-Testing Party, Review + Giveaway 

 

And last but certainly not least, the Strawberry Cheezecake, which got an outline of freshly sliced strawberries and a topping of coconut whipped cream. Like the Key Lime, the Strawberry also had a somewhat artificial taste to it which wasn’t off-putting, just notable, but it didn’t stop us from continuing to sample. Soft, Melt-in-Your-Mouth Good. 

 A Daiya Cheezecake Taste-Testing Party, Review + Giveaway

 

After an hour of nibbling devouring, I revealed the truth about the cheezecakes and everyone was shocked. No one saw the allergen-friendly truth! And once the shock wore off, the voting began… 

A Daiya Cheezecake Taste-Testing Party, Review + Giveaway

 

We were all actually surprised by the results. It was UNANIMOUS!

A Daiya Cheezecake Taste-Testing Party, Review + Giveaway

 

Hands-down, the New York Cheezecake was the winner! It was a favorite for all five of us, which I think surprised us because we all thought prior to trying the cheezecakes we would have chosen a different one. 

A Daiya Cheezecake Taste-Testing Party, Review + Giveaway

 

But science doesn’t lie. Sometimes simple really IS the way to go. 

A Daiya Cheezecake Taste-Testing Party, Review + Giveaway

 

You can purchase Daiya’s new line of Cheezecakes at Whole Foods currently in the frozen dessert section OR you can enter to win one. That’s right, the party is still going! I’m giving four lucky winners a free coupon to try a cheezecake of their choosing, all thanks to Daiya. Simple enter below to win. Can’t wait another week? Pick up your $1 off coupon here! You have until 12:00 am PST on April 23, 2015 to put your name in the drawing and have an opportunity to throw a party of your own. This is open to US Residents only. 

a Rafflecopter giveaway

 

Namastasty

 

 

This is a sponsored post paid by Daiya. Fork & Beans strives to bring you incredible allergen-friendly products and is supported by companies like Daiya to keep the online doors open over here. As a big thank you, get your $1 off coupon for a dairy-free cheezecake here. 

YOU ALSO MIGHT LIKE:

  • No Bake Blueberries and Cream PieNo Bake Blueberries and Cream Pie
  • Raw Banana Pudding with Salted CaramelRaw Banana Pudding with Salted Caramel
  • Raw Key Lime PieRaw Key Lime Pie
  • Gluten Free Happy Birthday CakeGluten Free Happy Birthday Cake

Filed Under: Dairy-Free, Desserts, Egg Free, Kid-Friendly, Nut Free, Vegan

About Cara

Based in Chicago with her husband and son, Cara is the creator behind the site Fork and Beans: A place where kids can have fun with their food.

Previous Post: « Earth Day Pudding Cups (+ VIDEO)
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Reader Interactions

Comments

  1. Kenneth Haynes

    September 18, 2018 at 3:36 pm

    No photo of a slice of the chocolate cheesecake? For shame! Show us that chocolatey goodness! πŸ™

    It looks really good with your additions though. Those chocolate chia seeds make it so appealing… I wanna eat it!

  2. Hannah

    November 25, 2016 at 7:45 am

    I’m obsessed with the New York Style Cheezecake. OMG YUM.

  3. Kelley

    October 1, 2016 at 11:53 pm

    My 19 year old daughter has a gluten allergy and can tell within a few minutes tell that she has eaten something that has gluten in it because of the pain in her stomach. So finding desserts that taste as good as the ones she used to eat have always been a little of a challenge …… I bought the chocolate one at whole foods the other day as well as some udi’s chocolate muffins (also her favorite) and she said I was really good …. she said it will not be long before it is gone ….. Hope she save me at least a crumb …. hahahahaha!

  4. Pat Nelson

    March 12, 2016 at 12:44 pm

    I splurged and spent nearly ten bucks on the Key Lime cheesecake and I didn’t like it at all! It left an awful aftertaste; didn’t taste like real lime and the texture wasn’t right either – a little rubbery and not creamy. I didn’t even like the base. I was really disappointed. I use Daiya shredded and sliced cheese products all the time, and love their roast veggie pizza, but their cheesecake is definitely on my “do-not-rebuy”list.

  5. Avi strauss

    October 27, 2015 at 7:11 pm

    Sirabella’s Vegan Cheesecake is ten times better. It’s gourmet, the actual size that you would get at a bakery, and delivered to your door. We welcome readers to try us out at http://www.VeganCheesecake.net

  6. ricki

    April 23, 2015 at 9:12 am

    I already love Daiya cheese and can’t wait to try these new cheezecakes!! And your decorations are just fantabulous. But I think the biggest OMG for me of the whole post is–CHOCOLATE COVERED CHIA SEEDS!!! What an absolutely brilliant idea!! Please don’t tell me you covered those yourself (or if you did, how on earth did you do it??)!. No sign of those babies over here yet, but my eyes will be peeled!!

  7. Nd

    April 22, 2015 at 10:49 am

    I like simple, so I would prefer the New York style.

  8. Penny Sympson

    April 22, 2015 at 9:52 am

    I’ve only had the plain, it was great!

  9. Jeanette

    April 22, 2015 at 9:51 am

    I think i would like the classic New York or the Strawberry. MMMM. Can’t wait to try!!

  10. Marsha

    April 21, 2015 at 7:51 pm

    I think I would LOVE them ALL! But if I had to pick one, it would be New York style too!

  11. Natalie rivera

    April 21, 2015 at 7:25 pm

    key lime PIEEEEE!!!

  12. Michele

    April 21, 2015 at 10:32 am

    They all look yummy. I can’t resist key lime!

  13. Sharalin

    April 20, 2015 at 8:16 pm

    Ah they all sounds and look amazing!!! If I had to choose just one it would probably be the Key Lime πŸ˜€

  14. TJ

    April 20, 2015 at 7:03 pm

    I have always loved cheesecake. My favorite desert actually. But because of my allergies like you I have been unable to eat many things. New York will most likely be my fave, with a few strawberries and salt. Yumm!!!

  15. Jennifer Manriquez

    April 20, 2015 at 6:44 pm

    I think the plain with some strawberries would rock my world!

  16. Corrine

    April 20, 2015 at 4:13 pm

    I think the New York style would be my favorite.

  17. Beth E.

    April 20, 2015 at 8:49 am

    I think key lime or chocolate!

  18. Hannah

    April 20, 2015 at 12:54 am

    Key lime for me, please!

  19. debbie

    April 19, 2015 at 8:22 pm

    i would have said key lime but after your review i think i would choose the plain! i think you’re right sometimes simple is best!

  20. Jess

    April 19, 2015 at 5:27 pm

    I’ve always loved plain cheesecake, so I’d definitely try that first.

  21. Christina

    April 19, 2015 at 3:52 pm

    While they all sound delicious, I would trust your judgement and go with the NY Cheesecake. The artificial fruit flavor doesn’t appeal to me, and I’d rather go with a classic and add my own fruit!

  22. Ellen Barth

    April 18, 2015 at 7:29 pm

    Either chocolate or New York!

  23. Dorothea

    April 18, 2015 at 3:35 pm

    The plain New York Cheesecake – that way, I could make it my own!

  24. erica

    April 18, 2015 at 6:04 am

    KEY LIME!

  25. Rebecca orr

    April 18, 2015 at 6:02 am

    Hmmm, they all sound so good. I am a bit disappointed that you all found the key lime and strawberry to be slightly artificial tasting. I would have chosen those as my go-to. But I am thinking that the chocolate would be my choice.

  26. Rebecca M

    April 18, 2015 at 4:50 am

    I was never a cheesecake fan as dairy doesnt sit well for me, but these recipes seem too good not to give a go!

  27. Vegyogini

    April 17, 2015 at 10:59 pm

    Key lime! Thanks for the giveaway!

  28. Mara

    April 17, 2015 at 10:50 pm

    Key lime. Yum!

  29. Lydia Claire

    April 17, 2015 at 10:16 pm

    If it weren’t for your review I’d say Strawberry. I think I ‘ll try plain first.

  30. erica best

    April 17, 2015 at 8:01 pm

    Strawberry Cheezecake

  31. Amey

    April 17, 2015 at 4:21 pm

    Oh I would definitely go with the original.I generally prefer the classics when it comes to food — especially for nostalgic things like cheescake. Don’t mess with my favorites!! Also, congratulations!!!!! <3

  32. Adriane Rosenberg

    April 17, 2015 at 12:30 pm

    I can’t find these in stores anywhere!! I’ve been craving cheesecake for what seems like ages. NY style is my very favorite!

  33. Amber

    April 17, 2015 at 12:00 pm

    Wow, your decorations on the cheezecakes are beautiful! I am a chocoholic, so I have a feeling that’s the one that will be my favorite! πŸ™‚

  34. Ashley

    April 17, 2015 at 9:54 am

    Thanks so much for this awesome giveaway! They all look so delicious…chocolate is always a winner!

  35. Katie

    April 17, 2015 at 9:53 am

    The key lime sounds soo good! But at the same time I think the New York Cheezecake would be great with a berry coulis over top.

  36. Lizzie

    April 17, 2015 at 9:06 am

    I think it would be a very close race between the NY Style and the Key Lime – with the Key Lime just edging out for the win! πŸ™‚

  37. Liz

    April 17, 2015 at 8:18 am

    They all sound yummy, but I might stick with the classic NYC just because you can dress it up lots of ways.

  38. Jennifer

    April 17, 2015 at 7:42 am

    They all look fun, but the nyc looks best.

  39. Camille

    April 17, 2015 at 7:13 am

    I think I would like the chocolate one the best!

  40. Shari G

    April 17, 2015 at 7:10 am

    Key Lime! Yummy!!!!!

  41. Riley

    April 17, 2015 at 5:33 am

    The New York style cheezecake would be my jam πŸ™‚ but so would the key lime cheezecake

  42. Lisa

    April 16, 2015 at 11:17 pm

    I think I’d like the new york style best with strawberries on top!

  43. Coral

    April 16, 2015 at 11:07 pm

    Okay, so this is embarrassing, but I actually don’t like cheesecake. Like, at all. But my children – all three of them allergic to grain & my son to dairy and my daughter to soy – LOVE cheesecake. They’ll flip if I buy them one. So of course, I will! And it will be strawberry because your beautiful photos make strawberries shine & dazzle us. And because children will eat almost anything when it’s topped with sliced strawberries…

  44. Melissa

    April 16, 2015 at 10:07 pm

    I’d probably like the new york style best!

  45. Ebony

    April 16, 2015 at 8:53 pm

    I think I could definitely go for the New York one. I’m a sucker for any kind of cheesecake though

  46. Carolsue

    April 16, 2015 at 7:03 pm

    I think Key Lime would be my favorite

  47. Dana

    April 16, 2015 at 4:43 pm

    I’m a New Yorker so I’ll say the New York cheesecake!

  48. Kat

    April 16, 2015 at 4:16 pm

    Wow, finally boughten cheesecakes I can safely eat. So few foods are gluten,dairy and soy free. So excited to get to try a bougthen cheesecake! Thank you

  49. David

    April 16, 2015 at 3:45 pm

    The chocolate cheesecake would be my first choice.

  50. Rust

    April 16, 2015 at 3:28 pm

    Key lime, my alltime favorite cheesecake flavor.

  51. Mara b.

    April 16, 2015 at 3:16 pm

    so excited about key lime!

  52. Zoe

    April 16, 2015 at 3:11 pm

    Do you have to be in the U.S. to get this coupon? Daiya is Canadian so that would be weird…

  53. Mary

    April 16, 2015 at 2:41 pm

    Key lime, probably. I miss key lime pie from my non vegan days!

  54. patricia

    April 16, 2015 at 2:35 pm

    I would for sure try the NY cheezecake, then I could top it with any flavor or topping I choose. Thanks.

  55. Jessica DeMarra

    April 16, 2015 at 2:25 pm

    What is a Canadian gal to do? Amazing party! Makes me want to have a cheesecake party of my own. Except I am the only person invited so I can eat all the cheesecake hahaha! I suppose the cat can come too. Can’t wait to see these on Canadian shelves!

  56. Rebecca @ Strength and Sunshine

    April 16, 2015 at 1:57 pm

    Chocolate!

  57. caresse

    April 16, 2015 at 1:54 pm

    I would love to try any of these! ! Cheesecake is my favorite dessert of all time!! And I’m a sucker for key lime. I miss cheesecake so bad and needing gf and df this is the ticket!

  58. Gaby

    April 16, 2015 at 1:48 pm

    D. All of the above!
    Ok but if I must probably New York or strawberry.

    Wish I could’ve helped you taste test!

  59. stephanie

    April 16, 2015 at 1:46 pm

    new york style!

  60. casey @ Casey the College Celiac

    April 16, 2015 at 1:40 pm

    I’d be down to try any of them, but the New York sounds especially delicious!

  61. Nicole @ Vegan Nom Noms

    April 16, 2015 at 1:38 pm

    Oooo, I’m rooting for the NY-style cheezecake as well!

  62. Yoojin

    April 16, 2015 at 1:37 pm

    the plain nyc style cheesecake sounds amazing to me!

  63. JennipherH

    April 16, 2015 at 12:42 pm

    I think my favorite would be the New York style.

  64. Casey

    April 16, 2015 at 12:39 pm

    My favorite is definitely the original! I was pleasantly surprised how good they were, even my non vegan son LOVED them!

  65. Bianca @ Sweet Dreaming

    April 16, 2015 at 12:28 pm

    chocolate!

  66. Zoey

    April 16, 2015 at 12:27 pm

    I’d probably also go with the NY style and add my own fruit- maybe raspberries…yum.

  67. Jessica

    April 16, 2015 at 12:19 pm

    I definitely think I would like the NY style the best! I would add my own toppings :-).

  68. Jade Crow

    April 16, 2015 at 11:46 am

    I would like to try the New York Style first! I’m sure I would end up making my own sampler platter out of it adding something to each slice to experiment with flavors!

  69. Nicole @ Fitful Focus

    April 16, 2015 at 11:43 am

    OMG so pumped for these!! I think I’d love the NY style one, too πŸ™‚

  70. kate s.

    April 16, 2015 at 11:34 am

    New York for sure! and I’d probably put some berries on it as well. πŸ™‚

  71. julie moon

    April 16, 2015 at 10:56 am

    From your votes at the tasting party I would have to say New York style!! I’m usually hesitant to try these products, but now am excited. And I would have to put the fresh berries on top.

  72. Debra

    April 16, 2015 at 10:41 am

    New York would be the first one I try! Have been on a cheesecake quest, trying to make one that tastes like the real thing! Can’t wait to try these!

  73. Leslie @ flora foodie

    April 16, 2015 at 10:34 am

    Hooray! I am so excited to try these, and your review and photos are gorgeous. Can’t even stand the spruced up touches you added. I was already most excited to try the plain one, but now you’ve sold me πŸ™‚

  74. Jillian

    April 16, 2015 at 10:20 am

    I think I would like the plain cheezecake, but chocolate is always good too!

  75. Beth

    April 16, 2015 at 10:18 am

    I think that I would have a really hard time choosing, and that my boyfriend would sway the vote towards trying the original first. I would probably want the chocolate, hahah. I love chocolate. Buuut, I can always sprinkle some PB2 or shaved chocolate on the original NYC flavor, haha.

  76. Erin

    April 16, 2015 at 10:07 am

    Chocolate and NY style would be my top two choices. Yum – thanks for the giveaway!

  77. Sarah

    April 16, 2015 at 9:57 am

    Wait a minute…you adorned the Daiya cheezecakes like a baking pro? Why am I shocked? Ahhhhhh to live inside your brain for even a moment. I’m excited to try the chocolate cheezecake. Mine may not have pretzels, but it will have a spoon and stretchy pants =)

  78. Kelly

    April 16, 2015 at 9:57 am

    I’m dying to try the chocolate!

  79. Laurel

    April 16, 2015 at 9:44 am

    Having been born there, New York cheezecake, of course. Am I the millionth comment? Hope so. xoxo

  80. Sarah Jimenez valdez

    April 16, 2015 at 9:40 am

    It may be all the food intolerance that I can’t have but this is so exciting!! I really can’t wait to try them!

  81. Michele W

    April 16, 2015 at 9:40 am

    Probably the New York Style would be my pick. I like being able to dress is up with whatever fruit is in season and strikes my fancy that day.

  82. Krista F

    April 16, 2015 at 9:13 am

    Chocolate would be my favorite. Yum!

  83. KC

    April 16, 2015 at 9:12 am

    Chocolate is always a favorite in our place! The berry looks good to me!

  84. Dana

    April 16, 2015 at 8:56 am

    Probably the chocolate one would be my favorite.

  85. marsha

    April 16, 2015 at 8:52 am

    NY would be my pick

  86. Laura

    April 16, 2015 at 8:43 am

    I think the plain/NYC flavor would be my favorite, too, because I could fancy it up with any extras that sounded good at the moment! I love your use of the chocolate-covered chia seeds, definitely going to try those on top! With fresh berries now that winter in New England has finally bid us adieu. Thanks for the giveaway!

  87. olivea kelly

    April 16, 2015 at 8:37 am

    yum! I want to try the NYC

  88. Kathy

    April 16, 2015 at 8:37 am

    Key Lime would be my first choice but there is nothing better than the plain one that could be dressed up with other flavors or fresh fruit!

  89. Geanna

    April 16, 2015 at 8:31 am

    What an excellent idea for a party! I love it, and your decorations are so awesome.
    I think I would prefer the plain cheezecake as well, because then you can adorn it with whatever toppings/additional flavors you choose.

  90. Jess moore

    April 16, 2015 at 8:27 am

    I’m a chocoholic through and through but somehow I think I would love the simplicity of the plain one the best

  91. PJ Chesney

    April 16, 2015 at 8:03 am

    I would like the plain so I could dress it up with any flavor I wanted. Thank you for taking the time to review these and let us know which ones had a bit of artificial flavor to them–especially since they didn’t interfere with consumption. 😎

  92. Mindy

    April 16, 2015 at 7:57 am

    I think I would like any of the flavors, but the chocolate sounds delicious πŸ™‚

  93. Pamela

    April 16, 2015 at 7:51 am

    I think my favorite would be the new York. I just really like plain cheesecake.

  94. Denise

    April 16, 2015 at 7:49 am

    I can not wait to try them when they come to my local store in Parma, Ohio!

  95. Kelsey G

    April 16, 2015 at 7:49 am

    I’ve been wanting to try a vegan cheesecake, but I’ve been too lazy to make one myself.

    This looks delicious!

  96. Deanne O

    April 16, 2015 at 7:48 am

    I would devour them all but Key Lime is calling to me

  97. Kara

    April 16, 2015 at 7:48 am

    I don’t know which I would pick! Probably New York but how do you choose – it cheesecake for heaven’s sake!

  98. Kara

    April 16, 2015 at 7:46 am

    Wow! These look amazing! πŸ™‚

  99. Rita

    April 16, 2015 at 7:34 am

    I love your site. You are so creative. Made many of your recipes with my kids. I think that the plain old original cheesecake would be my favorite. Will head over to whole foods and try one. Thank you.

  100. Jessica

    April 16, 2015 at 7:33 am

    I saw these at whole foods a couple weeks ago and picked up the key lime. It was amazing. The plain was not even on my radar. Now I need to try it!!

  101. Stacy @ Nourishing Health

    April 16, 2015 at 7:25 am

    I have a feeling chocolate would be the winner for me!! Can’t wait to try these!!!

  102. CArolina

    April 16, 2015 at 7:15 am

    I would really love to try the Daiya Key Lime Cheesecake. Can’t wait!

  103. Jill

    April 16, 2015 at 7:15 am

    I like Daiya shreds in a corn tortilla quesadilla so I think I would agree that their NY style probably tastes the best! Simple always satisfies πŸ™‚

  104. Kristina

    April 16, 2015 at 7:12 am

    They all look amazing, but I’ve always had a thing for New York cheesecake with berries and chocolate drizzle on top.

  105. Purnima

    April 16, 2015 at 7:08 am

    I would really like to try all of them, but, since I have to choose one, I will go with “New York”.

  106. jane

    April 16, 2015 at 7:06 am

    They all look scrumptious but if I had to pick one I would pick New York! drooling!

  107. Diana R.

    April 16, 2015 at 6:50 am

    I love plain New York style cheesecake.

  108. Carie

    April 16, 2015 at 6:33 am

    I seriously can not contain my excitement. I will be making them all…possibly at once!

    • Carie

      April 16, 2015 at 6:35 am

      trying! not making lol

  109. sarah

    April 16, 2015 at 6:28 am

    I am easily swayed by your taste buds! New York style would probably be the one I’m most excited for.

  110. Kelly

    April 16, 2015 at 6:18 am

    They all look delish, but I would have to try the strawberry!

  111. Marie

    April 16, 2015 at 6:17 am

    OMG- this is just what I need!! The new So delicious coco whips will pair perfectly with this πŸ˜‰

  112. Evelyn N.

    April 16, 2015 at 6:10 am

    Would like to try Daiya cheesecakes.

  113. paula rothman

    April 16, 2015 at 6:09 am

    NY style all the way!!!!!!!!!! miss that juniors cheesecake

  114. Caitlin

    April 16, 2015 at 6:04 am

    I have a soft spot for Key Lime Cheesecake. Making vegan cheesecake it a hassle sometimes so being able to pick one up in the freezer would be awesome!

Trackbacks

  1. Daiya Dairy Free New York Cheezecake ReviewThe Dairy Free Traveler says:
    January 15, 2016 at 1:16 pm

    […] New York style consistency – dense, rich, etc.) and the chocolate variety. Β After reading a review of all four on Fork and Beans, I had decided that the chocolate and New York were the two I wanted to try, so it all worked out […]

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