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Red White and Blue Dessert Nachos

June 10, 2016 by Cara

Praise the heavens, I’m back! I’m slowly coming out of the sick cave after the past eight days so it feels really good to be back in my kitchen; back into my old routine. First it started with Matt getting a head cold and then I came down with something real nasty that just would not quit. I’m telling you, not being bound to the couch, with energy and the ability to breath, is the greatest gift this week and I immediately did what any reasonable person would do: Make Red White and Blue Dessert Nachos.

Put a healthier spin on your kids' dessert options this summer with these 4th of July-themed Red White and Blue Dessert Nachos. Freshly baked Flatout wrap cinnamon sugar chips topped with fresh fruit and several dollops of your favorite dairy free yogurt of choice.

And I made a how-to video. Well, come on now, I’m behind on all my July 4th and summer-themed creations, I had to make up for lost time!

Put a healthier spin on your kids' dessert options this summer with these 4th of July-themed Red White and Blue Dessert Nachos. Freshly baked Flatout wrap cinnamon sugar chips topped with fresh fruit and several dollops of your favorite dairy free yogurt of choice.

What you will need to make your very own Red White and Blue Dessert Nachos:

Flatout pizza crusts

cinnamon + sugar

Fresh summer berries like: strawberries, raspberries and blueberries

white nectarine

yogurt

chocolate drizzle

Put a healthier spin on your kids' dessert options this summer with these 4th of July-themed Red White and Blue Dessert Nachos. Freshly baked Flatout wrap cinnamon sugar chips topped with fresh fruit and several dollops of your favorite dairy free yogurt of choice.

Make sure to check out this video to see how to make these Red White and Blue Dessert Nachos: 

Print
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Red, White, & Blue Dessert Nachos

  • Author: Fork & Beans
  • Prep Time: 10 mins
  • Cook Time: 10 mins
  • Total Time: 20 mins
  • Yield: Serves 4
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Ingredients

Scale
  • 4 Flatout Pizza Crusts
  • 1–2 Tbsp. olive oil
  • 1/3 c. granulated sugar + 1 tsp. cinnamon
  • 5 large strawberries
  • 10 raspberries, chopped
  • 1/3 c. blueberries
  • 1/2 white nectarine, diced
  • 2 star-shaped cookie cutters (1 mini; 1 large)
  • 1 carton dairy free vanilla yogurt alternative
  • dairy free chocolate, melted and drizzles (optional)

Instructions

  1. Preheat your oven to 350 degrees.
  2. Cut the Flatout pizza crusts into star shapes with the larger cookie cutter. I got around 10 pieces per crust. Place on a parchment paper-lined baking sheet. Brush the star cut outs with olive oil on both sides and in a small bowl, lightly dip and coat the stars with the cinnamon sugar.
  3. Bake for 10-12 minutes or until just browned. Allow to cool completely to firm up.
  4. Cut two sides of each strawberry to fit into the mini cookie cutter star shape. Chop up the remainder of the strawberry into small bits.
  5. Cut the raspberries and white nectarine into small bits as well. Mix together all fruit along with the blueberries.
  6. Place the star-shaped cinnamon chips onto two separate plates. Divide half of the fruit per plate and add a big dollop of dairy free yogurt. Drizzle with melted chocolate. Devour.

Did you make this recipe?

Tag @forkandbeans on Instagram and hashtag it #forkandbeans

Put a healthier spin on your kids’ dessert options this summer with these 4th of July-themed Red White and Blue Dessert Nachos. Freshly baked Flatout cinnamon sugar chips topped with fresh fruit and several dollops of your favorite dairy free yogurt of choice.

Put a healthier spin on your kids' dessert options this summer with these 4th of July-themed Red White and Blue Dessert Nachos. Freshly baked Flatout wrap cinnamon sugar chips topped with fresh fruit and several dollops of your favorite dairy free yogurt of choice.

This post has been sponsored by Flatout Bread. All opinions and text are completely my own.

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  • July 4th Yogurt BarkJuly 4th Yogurt Bark
  • 4th of July Watermelon “Cake”4th of July Watermelon “Cake”
  • Healthy Gummy Fruit SnacksHealthy Gummy Fruit Snacks

Filed Under: 4th of July, Desserts, Egg Free, Fresh Out of the Oven, Holiday, Kid-Friendly, Nut Free, Snacks for Kids

About Cara

Based in Chicago with her husband and son, Cara is the creator behind the site Fork and Beans: A place where kids can have fun with their food.

Previous Post: « BBQ Chickpea Sloppy Joes
Next Post: July 4th Yogurt Bark »

Reader Interactions

Comments

  1. Marly

    June 11, 2016 at 11:51 am

    Looks AMAZING. Also, so glad you’re feeling better! 🙂

Trackbacks

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    June 23, 2017 at 10:59 am

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Welcome, I’m Cara! At Fork and Beans you will find creativity at every corner. From snack ideas, to holiday fun–even crafts and activities to do with your kids. If you are a parent (or just love fun food), you’ve come to the right spot! Come check out the latest idea I’ve made for my family and stay awhile, won’t you?

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