• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar
  • Skip to footer

Fork and Beans

Making food fun for the family

  • HOME
  • ABOUT
    • Privacy Policy
  • RECIPES
    • Specialized Diets
    • Breakfast
    • Kid Lunchbox
    • Dinner Ideas
    • Snacks for Kids
    • Desserts
    • Drinks
    • Candy/Candy Bars
    • Copycat Snacks
    • Sauces/Spreads
    • Gluten Free Bread
    • Baking 101
  • Holidays
    • Halloween
    • Thanksgiving | Fall
    • Christmas
    • Hanukkah
    • Valentine’s
    • St. Paddy’s Day
    • Groundhog Day
    • April Fools
    • Easter | Spring
    • Earth Day
    • Cinco de Mayo
    • Mother’s Day
    • July 4th | Summer
    • Birthday Ideas
  • Crafts | Activities
  • My Cookbook

Easiest Hand Held Apple Pies

May 18, 2016 by Cara

This simple recipe is for you, the one who is unable to master pie dough or you, who simply doesn’t have the time to whip out all of the ingredients to make a fun treat. All you need are FlatOut wraps for the “pie crust”…kinda crazy easy huh? It’s why they are THE easiest hand held apple pies you’ll ever make! 

Ready in 15 minutes, these are the easiest hand held apple pies you'll ever make!

The most versatile part about this recipe is what goes in for the filling. I went with an all-Americana apple pie filling (perfect for 4th of July) but the world is your oyster. Cherry, blueberry, pumpkin, you name it and these FlatOut wraps posing as pie crust will give your favorite filling the warmest hug for an easy on-the-go dessert. 

Ready in 15 minutes, these are the easiest hand held apple pies you'll ever make!

Just to prove that these are super simple and easy, I made this video as Exhibit A (and B, C, and D too):

Looking for more creative recipes using FlatOut bread? Check these out:

Smashed Chickpea Salad Bouquet Wraps

Healthy Kid Snack Ideas

Dessert Tacos

Baked Taco Salad

Ready in 15 minutes, these are the easiest hand held apple pies you'll ever make!

Bring new creativity to FlatOut wraps with the easiest hand held apple pies you’ll ever make:

Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon

The Easiest Hand Held Pies You’ll Ever Make

★★★★★ 5 from 2 reviews
  • Author: Fork & Beans
  • Prep Time: 10 mins
  • Cook Time: 10 mins
  • Total Time: 20 mins
  • Yield: 8 Hand Held Pies 1x
Print Recipe
Pin Recipe

Ingredients

Scale
  • 4 FlatOut wraps, folded and cut into 2 rectangles each (see video)
  • 1 Tbsp. dairy free butter
  • 1 apple, cut into small cubes
  • 1/4 c. brown sugar
  • 1 Tbsp. gluten free flour
  • 1/4 tsp. cinnamon
  • 2 Tbsp. aquafaba (brine from a can of chickpeas) as egg wash
  • coarse sugar for dusting

Instructions

  1. Preheat your oven at 375 degrees. Line a baking sheet with a piece of parchment paper.
  2. In a heated skillet, melt the buttah. Add the chopped apples, brown sugar, flour, and cinnamon and stir until evenly mixed. Heat over medium heat until the apples have softened (about 3 minutes). Allow to fully cool. Please do not skip this part!
  3. Place 2 Tbsp. filling into one half of the wrap rectangle, leaving space along the edges. Brush the inside edges with aquafaba. Fold the flap over and seal with the back of a fork.
  4. Brush the tops with more aquafaba “egg wash” and dust with coarse sugar.
  5. Bake for 10 minutes or until lightly browned.
  6. Top with dairy free ice cream (optional) and enjoy)

Did you make this recipe?

Tag @forkandbeans on Instagram and hashtag it #forkandbeans

If you make the easiest hand held apple pies or with a different version of your favorite pie filling, tag me (@forkandbeans) in your photos on Instagram! I would LOVE to see your creations. 

Ready in 15 minutes, these are the easiest hand held apple pies you'll ever make!

This post has been sponsored by FlatOut Bread. Though composition was made, all opinions and text are my own. Thank you for allowing Fork & Beans to be supported by incredible brands. 

YOU ALSO MIGHT LIKE:

  • Mint Chocolate Chip PancakesMint Chocolate Chip Pancakes
  • Gluten free Soft Pretzels (gum free)Gluten free Soft Pretzels (gum free)
  • Raw Chocolate Chia Seed PuddingRaw Chocolate Chia Seed Pudding
  • Vegan Cranberry Cheese CrumbleVegan Cranberry Cheese Crumble

Filed Under: Dairy-Free, Desserts, Egg Free, Fresh Out of the Oven, Kid-Friendly, Nut Free

About Cara

Based in Chicago with her husband and son, Cara is the creator behind the site Fork and Beans: A place where kids can have fun with their food.

Previous Post: « Frozen Banana Chocolate Pops
Next Post: Veggie Dog Sailboats »

Reader Interactions

Comments

  1. Dorothy

    May 25, 2016 at 8:54 am

    OMG I’m making these today, so easy!

    ★★★★★

    • Cara

      May 25, 2016 at 9:26 am

      So simple Dorothy! Hope you love them <3

  2. Abby @ Heart of a Baker

    May 20, 2016 at 6:52 am

    Well if this isn’t the GENIUS recipe, dang girl dang! Please pass 3 of these.

    • Cara

      May 20, 2016 at 5:26 pm

      Passing! And here is a scoop of ice cream too…

  3. Haley

    May 19, 2016 at 11:31 am

    I am OBSESSED with this recipe! You’re so creative and smart. I would have never thought to make hand pies with FlatOut Wraps!

    ★★★★★

    • Cara

      May 20, 2016 at 5:25 pm

      Oh friend, you are so sweet, thank you for the love <3

Trackbacks

  1. Amazing Apple Recipes for Fall | Gooseneck Vineyards says:
    September 30, 2016 at 1:26 pm

    […] Hand Held Apple Pie […]

Primary Sidebar

Welcome, I’m Cara! At Fork and Beans you will find creativity at every corner. From snack ideas, to holiday fun–even crafts and activities to do with your kids. If you are a parent (or just love fun food), you’ve come to the right spot! Come check out the latest idea I’ve made for my family and stay awhile, won’t you?

Footer

Featured On

Fork and Beans featured on WholeFoods Fork and Beans featured on VegNews Fork and Beans featured on Martha Stewart Fork and Beans featured on Super Simple Fork and Beans featured in FamilyFun Magazine Fork and Beans featured in Melissa & Doug Fork and Beans featured on Gluten Free & More Fork and Beans featured on Red Tricycle Cara Reed - Fork and Beans Page Street Publishing

Named One of the Best Kid/Gluten Free/Vegan Food Blogs By

Fork and Beans featured on Cool Mom Eats Fork and Beans featured on The Academy of Culinary Nutrition Fork and Beans featured on Feedspot Fork and Beans featured on Healthline
  • Work With Me!
  • Fork & Beans’ Sponsors
  • Privacy Policy

Copyright © 2025 · Foodie Pro & The Genesis Framework

Fork and Beans
  • HOME
  • ABOUT
    • Privacy Policy
    • Back
  • RECIPES
    • Specialized Diets
    • Breakfast
    • Kid Lunchbox
    • Dinner Ideas
    • Snacks for Kids
    • Desserts
    • Drinks
    • Candy/Candy Bars
    • Copycat Snacks
    • Sauces/Spreads
    • Gluten Free Bread
    • Baking 101
    • Back
  • Holidays
    • Halloween
    • Thanksgiving | Fall
    • Christmas
    • Hanukkah
    • Valentine’s
    • St. Paddy’s Day
    • Groundhog Day
    • April Fools
    • Easter | Spring
    • Earth Day
    • Cinco de Mayo
    • Mother’s Day
    • July 4th | Summer
    • Birthday Ideas
    • Back
  • Crafts | Activities
  • My Cookbook