Sit back and relax, these 10 gluten free vegan recipes for Fall are guaranteed to get you into the mood of easing gently into winter and enjoying the chilly air (hopefully you are getting cooler weather these days).
I think my brain is fried from Halloween overload. I’ve been doing this for four years now (can you believe that Fork & Beans is already 4 years old?!) and I’m seeing a pattern here. The last two years especially, I have been having a big crash right after Halloween. Last night I went into the kitchen to make a cake for you and after six attempts, I gave up. SIX! I just need a break after washing that many dishes.
So a round up it is! I figured after all these years I have done enough baking that I can take a break. I need a little break. But this is a GOOD round up, you guys. These are my 10 favorite Fall recipes that are gluten free and vegan (hooray!) Bagels, cookies, cinnamon rolls, you name it! 10 recipes that get your oven turned on and your love for baking reignited.
This is the first thing you want to turn your oven on for! It’s moist, melt-in-your-mouth goodness will have you saying “HELLO FALL!” before you even know what hit you. Get the recipe for Gluten free Vegan Pumpkin Bread here.
Okay maybe these cinnamon rolls are what you should make first! These are by far one of the most talked about recipes on my site. I cannot tell you how many emails I have received about how GOOD they are and how comparable they are to the real deal. Get these rolls on your breakfast plate stat with the recipe for The Best Gluten Free Vegan Cinnamon Rolls here.
Chocolate chips meets salted caramels makes for one fall-inspired cookie! Such an easy recipe to throw together and get you snuggly on that couch with a cup of hot cocoa (nondairy, of course). Get the recipe for these Salted Caramel Chocolate Chip Cookies here.
If biscuits got married to cinnamon rolls and had a pumpkin baby, these gluten free vegan Pumpkin Cinnamon Roll Biscuits would be their name. These babies scream fall and love and pumpkin and cinnamon and…you get the point. Get the recipe here.
Since we are on the theme of “what would happen if…” these Apple Pie Scones are no exception. It’s what would happen if a scone kissed an apple pie. A flaky golden scone stuffed with caramelized apples, it’s a gluten free vegan dream come true. Get the recipe for Apple Pie Scones here.
Remember when I said that those cinnamon rolls are one of the most talked about recipes over here? Well, these pumpkin muffins are another one! Lately, people have been making them with some incredible feedback! Don’t trust them though. Make them yourself and be one of the believers. Get the recipe for these Pumpkin Coffee Cake Muffins here.
These little beauties are the grain free lovers dream come true. A complete vegan and paleo mini pumpkin pie dream, that is! If you are on a specialized diet, restricting you from grains, eggs, and refined sugar, you will want to make these Egg Free Mini Pumpkin Pie Bites.
An easy, tasty muffin filled with tart cranberries that will gear you up for Thanksgiving! These gluten free vegan Cranberry Muffins pair well with a cup of coffee. Or tea. Or cocoa. Or air. Get the recipe here.
Need more hidden fruits and veggies in your baked breads? Good, I’m glad you asked! This quick bread is full of shredded carrots, mashed banana and is loaded with great vitamins for those bones. Get the recipe for this gluten free vegan Carrot Banana Bread here.
Last but certainly not least, BAGELS! I still can smell these babies coming out of the oven. Yes, they might require a little more effort but they by no means are difficult to make! And besides, they are bagels so…DO IT. Get the recipe for these Gluten Free Vegan Cranberry Bagels here.
Get your bake on, friends. Hopefully I will be able to get my mojo back soon! Send me some?